Simple Roasted Asparagus

It is incredibly easy to roast vegetables for a delicious and healthy side dish. One of my favorites is asparagus. You can replace the vomFASS extra virgin olive oil and seasonings I used with any number of yummy flavor combinations!

Roasted Asparagus vomFASS Mall of America Minnesota Food


Roasted Asparagus

Fresh asparagus, washed, dried, and tough ends trimmed

vomFASS Lemon Extra Virgin Olive Oil

vomFASS Garlic Pepper Whole Blend, to taste

Preheat oven to 425 degrees. Spread asparagus evenly in a single layer on a sheet pan. I like to line my pan with aluminum foil or parchment paper for easy clean up. Drizzle with olive oil and sprinkle with ground Garlic Pepper. Roast in oven for about 5 minutes, until tender crisp.

Leave a Reply

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s