Drinking Local: All Things Minnesota

Pictured: Minnesota in June

Ah, the North. Home to hot dish, Spam sandwiches and sub zero temperatures for 13 months out of the year. It’s like Winterfell but the locals have a different accent, dontcha know. Yes the food is weird and the weather feels like it should be spelled in all capitals but there’s a lot more happening here beyond those two talking points! For one, (and the focus of this week’s post) Minnesota is home to a healthy amount of distilleries, breweries and scenic wineries. After all, we need something to warm us up in the winter and to keep us cool in the summer!

Outside of the high quality, small batch and craft distilled products under the vomFASS label, we also stock quite a few MN products!

Vino:

Carlos Creek winery in Alexandria, Minnesota, (easy to find, hard to leave) has been producing wine since 1999. Here at vomFASS in Mall of America, you can track down a number of their products available for purchase. Minnescato is an inspired homage to the much loved Moscato. It sparkles, she’s sweet and any hot dish would be lucky to pair with this wine made from local Minnesota grown grapes. For red wine lovers who don’t have that sweet tooth, Carlos Creek produces a Marquette from the grape of the same name which was developed by the University of Minnesota…It really doesn’t get more Minnesotan than that.

Also on our shelves you can find Round Lake Vineyards Frontenac Gris and Brianna. Two semi sweet options made for those long summer nights up at the cabin. Brianna has a decidedly tropical personality while the Frontenac Gris is packed with explosive notes of cranberry. Round Lake Vineyards is located just North of the Iowa border but that doesn’t stop them from frequently visiting us to drop off a sample bottle or two, come on in and give their wine a try!

Beer & Cider:

Beer is my first love. I’ve never met a brew I didn’t like. Okay maybe not that habanero IPA I had in Manhattan but that’s neither here nor there. A local Minneapolis Brewery, Boom Island, stole our hearts here at vomFASS Twin Cities. We carry their Dubbel, Tripel, Quad and Saison Belgian style ales as well as their Russian imperial stout, ‘Kollusion’ which is made with Dunn Bros. coffee and aged in Tennessee Whiskey barrels. Seriously consider picking some of this up, I don’t know where else this is still in stock other than our shelves.

Our Ciders are from Milk & Honey out of Cold Springs. “Alchemy,” an ice cider made from MN’s own Chestnut crab, is mellowed in bourbon barrels and sports a hearty, sweet and smooth personality. We also carry four other drier sparkling ciders also from Milk & Honey. If you’re on the lookout for ciders with a bit more depth and less of that alcoholic apple juice quality, be sure to check out the Milk & Honey products in our store!

The Hard Stuff:

Far North Spirits, Panther Distillery, Vikre Distillery and Rockfilter Distillery. All hand picked by us to stand tall on our shelves here at MOA in Bloomington.

Far North Spirits you will find…well, far north up in Hallock, MN. Basically put your toes in Canada and fall backwards and you’ll land in Hallock. We carry their Nordic style spiced rum, “Alander” and it would seem like the distillers unlocked the secret of distilling holidays because this tastes just like Christmas. Also on our shelves is ‘Roknar’ a rye whiskey from Far North (which we will be discussing more in next week’s post all about rye) that was bottled specifically for vomFASS after we tasted through their single barrels and picked our favorite! Panther Distillery from Osakis, MN, near the dead center of the state is well represented on our shelves. We carry “Saint Paul,” a three year old straight Bourbon, “Pike Street, which is another three year old bourbon, as well as “Spiked Apple” and “Minnesota 14 Maple” which are both sweeter and flavored two year old corn whiskeys. Vikre up in Duluth utilizes water from the mighty Lake Superior to produce their alcohol. If you are a fan of gin or absinthe or just happen to be a curious drinker, come in for a sample of ‘Ovrevann’. Meaning Lake Superior or Upper Lake in Norwegian, ‘Ovrevann’ is Vikre’s Aquavit. Definitely worth a taste. Finally from as far south and as far east as you can go here in the North Star state you’ll find Rockfilter Distillery in Spring Grove, MN. We carry their two year old bourbon, ‘Giants of the Earth’ which has a mash bill made up of corn, winter rye and sorghum. This one is for the fans of the bolder bourbons.

Minnesota is home to a hard working bunch. Here at vomFASS in MOA we stock the fruits of all that labor. I find that Rockfilter’s mission statement says it best:

“Our Norwegian ancestors fled a cold, hard place for a colder, harder place. It didn’t make them bitter, just busy. Like them, we continue to make the best of it. We farm. We make bourbon. Happily ever after.”

Whichever Minnesota beverage you choose to enjoy this summer, take a moment to appreciate who made it and where it came from. Happy drinking everyone. Skol!

Will O’Reilly is a Minnesota native who enjoys Minnesota spirits, wines and beers. Find him at vomFASS Twin Cities.

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